Umenzi wexabiso elilungileyo leBuchu Extract CAS:68650-46-4
Izithethantonye
I-FEMA 2169;I-BUCHU CTRACT;I-BUCHU INKCAZELO YEGQE;I-OLI YEQHABI;IBUCHU ISHIYA I-OY;Bucchuleafoil;Bucculeafoil;Buccuoil
Usetyenziso lweSicatshulwa saseBuchu
1.Ilizwe lethu i-GB 2760-188 ibonelelwa njengeziqholo ezityiwayo ezivumelekileyo ukuba zisetyenziswe, ezinokusetyenziswa kwimveliso yokutya efana neelekese, iziselo, iziqholo.
2.Isetyenziselwa ukwenza i-perfume yokusetyenziswa kwemihla ngemihla, kunye nokutya okufana neelekese, isiselo kunye ne-condiment.
Ukuchazwa kweSicatshulwa saseBuchu
Umdibaniso | Inkcazo |
I-Organoleptic |
|
Imbonakalo | Umgubo ococekileyo |
Umbala | Ntsundu |
Ivumba | Uphawu |
Ngcamla | Uphawu |
Ukukhupha i-Solvent | Amanzi kunye ne-Ethanol |
Indlela Yokomisa | Ukutshiza ukomisa |
Iimpawu zoMzimba |
|
Ubungakanani beNcam | 100% Ukutyhubela i-80 mesh |
Ilahleko ekomisweni | ≤6.00% |
Uthuthu olunganyibilikiyo ngeAcid | ≤5.00% |
Iintsimbi ezinzima |
|
Iintsimbi ezinzima zizonke | ≤10ppm |
Arsenic | ≤2ppm |
Inkokeli | ≤2ppm |
I-Cadmium | ≤2ppm |
IHygrargyrum | ≤2ppm |
Iimvavanyo zeMicrobiological |
|
Ukubalwa kwePleti iyonke | ≤5000cfu/g |
Iyonke iYeast & Mold | ≤500cfu/g |
E.Coli | Ibi |
Indlela yokuvelisa:Amagqabi amatsha avunwa eMalaysia (ekwaziwa njengamagqabi anuka kamnandi eMzantsi Afrika) (Barosma Beulina) (Barosma Beulina).Yayiveliswe okokuqala eMzantsi Afrika.
Ukupakishwa kweBuchu Extract
25kg/imiphanda yekhadibhodi
Ugcino: Londoloza kwindawo evalwe kakuhle, enganyangekiyo ekukhanyeni, kwaye ukhusele kubumanzi.